Posted on Mar 24, 2021
When a whisky is first produced it cannot be consumed. Most whiskies are aged for years, often decades, until they are eventually bottled. Because of the time it takes for casks of whisky to mature, distilleries find themselves asset rich and cash poor. To get around this they work with brokers like Viticult, who assist them in freeing you capital from casks which distilleries will see no return on for many years to come. Download our Whisky Cask Ownership Guide today. Visit our website today to learn more.